Single malt whisky - tasting notes

12 Mar 2009

Bowmore 1983 (Old Malt Cask)

Tasting notes by Ruben Luyten - Posted in Bowmore

Bowmore made some good stuff and some bad stuff. The youngest bottlings seem to have improved, but it’s safe to say Bowmores from the eighties are risky. There are more bad ones than good ones from that era. How about this Douglas Laing bottling?

 

Bowmore 25y 1983 - Douglas LaingBowmore 25y 1983
(50%, DL OMC 2008, ref. 4189, 259 btl.)

Nose: relatively sweet, lemony. Oranges. Peaty for a Bowmore, with maritime notes. Ouch, after that it starts to become perfumy as well (lavender). Mouth: Sunlight soap. Violet candy, strawberry and strong peat. Slighty peppered. Finish: eau de cologne and grapefruit, getting quite dry. More perfume in the aftertaste.

Last year at the festivals of Liège and Gent, Douglas Laing brought us a few stunning malts, such as the OMC Banff 36y 1971. This year, their range was a bit of a disappointment. This Bowmore is a perfect example. So not worth € 150 in my opninion. I’m sure they have better stuff lying around.

Score: 60/100.

Bowmore 1983 (Old Malt Cask) 0.5 Ruben Luyten 2009-03-12

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  • MARS: On this point I can only agree, even the badest karuizawa is higly wanted and really expensive. ;-) Personaly I have nothing against the fact that the
  • WhiskyNotes: I'm not counting new releases - the producer can basically ask any price you want regardless of the real value. That leaves us with a couple of 1972's
  • MARS: The last 35 years old cost 1400€, the 1972's rare malt are at 4000/5000€(minimum minimorum) at auction and the 1972/40 years old release of last y

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1750 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.