Single malt whisky - tasting notes

24 Jul 2009

Caol Ila 1982 (Duncan Taylor)

Tasting notes by Ruben Luyten - Posted in Caol Ila

Duncan Taylor, like many other independent bottlers, sometimes bottle casks for certain stores or distributors. This cask was the second Caol Ila that they’ve bottled for The Nectar in 2008. Both were distilled in 1982 and the previous one was very good (I was able to taste it in a store, so no actual tasting notes).

The Nectar is the Belgian importer of Arran, Springbank, Samaroli… and Duncan Taylor. They also bottle their own casks in the Daily Dram series.

 

Caol Ila 26y Duncan Taylor - The Nectar Caol Ila 26yo 1982 
(54,6%, Duncan Taylor 2008, for The Nectar, cask #2738, 279 btl.)

Nose: nice and clean. Rather ashy but quite fruity as well. Lemon and lychee. Vanilla. Hints of smoked bacon, liquorice and bonfires. After a while, it starts getting slightly farmy (wet wool, stables) which is something I really appreciate. Some coastal notes as well. Complex with a subtle balance. Mouth: big invasion of peat, mineral notes and citrus. Quite salty and very powerful, more than you would expect at this age. Develops on sweeter notes. Finish on liquorice with a salty edge. Sweet peat smoke and lemon pie.

Like the previous cask: high quality Caol Ila with a large range of flavours to be discovered. Since it was bottled for a local distributor, it will be hard to find outside of Belgium. Around € 125.

Score: 89/100

Caol Ila 1982 (Duncan Taylor) 4 Ruben Luyten 2009-07-24

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  • Taco: I'm about finished with a bottle of this and am still amazed at how good it is. It's much more subtle than the popular sherry finished whiskers, but
  • Tony: I guess they are not planning on selling much to the likes of us. "Premiumisation" gone mad...
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1792 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.