Single malt whisky - tasting notes

17 Sep 2009

Laphroaig 1996 (Single Malts of Scotland)

Tasting notes by Ruben Luyten - Posted in Laphroaig

This 13 year-old Laphroaig 1996 was part of the latest batch of Single Malts of Scotland releases. It comes from a single bourbon hogshead.

 

Single Malts of Scotland - Laphroaig 1996 13y Laphroaig 13yo 1996 (46%, Single Malts of Scotland 2009, cask #1983, 280 btl.)

Nose: rather mellow. Wood smoke mixed with lime juice. Some iodine and marzipan. Typical although fruitier and sweeter than usual, very integrated overall. Water intensifies the sweetness and shows some slightly floral notes. Mouth: very fruity and sweet again. I’m not a smoker, but I guess this tastes like citrus candy after a good cigar. Hints of black pepper and almonds. Finish: sweet and ashy with notes of liquorice and a gently bitter edge (over-infused Lapsang).

Not a wham-bam Laphroaig but quite subtle, sweet and very drinkable. Available from TWE (€ 55).

Score: 85/100

Laphroaig 1996 (Single Malts of Scotland) 3.5 Ruben Luyten 2009-09-17

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  • WhiskyNotes: Good point Diego, it's important to coat the glass with whisky indeed. It helps it to evaporate and bring out the aromas, and take away the residuals
  • Diego Sandrin: i agree, N.5. The way i use it is i fill it up 2cl and then put it flat (horizontal) on the table, don't fill it more than 2cl or it will spill out, a
  • Basidium: I am partial to the Glencairn Crystal Canadian Whisky Glass as it is closer to what I am used to in a standard whiskey tumbler. It still narrows the t

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1819 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.