Single malt whisky - tasting notes

30 Jan 2010

Bunnahabhain 1974 (Adelphi #4780)

Posted by: Ruben Luyten In: Bunnahabhain

Bunnahabhain with a dark sherry finish can be great. Last year we already tasted a similar cask, the rather excellent Bunnahabhain 1974 by The Whisky Agency. This one (bottled by Adelphi) is even darker, let’s see if it tastes different.

 

Bunnahabhain 1974/2009 Adelphi Bunnahabhain 35 yo 1974
(56,6%, Adelphi 2009, sherry cask #4780, 200 btl.)

Nose: very meaty sherry. In fact, the first notes I got were of gravy with a “bouquet garni” (a classic mixture of herbs – rosemary and sage among others). Hints of mushrooms. Soy sauce. Quite peculiar but nice, and if you like old, slightly musty sherry, this is excellent. Prunes as well. Some chocolate coated marzipan. Mouth: rich and mouth-coating. Slightly prickly and mentholated at full strength. Cinnamon. Kirsch. Demerara sugar. Drying towards very dark chocolate and liquorice. Water brings out traces of smoke. Finish: long and slightly grapey. Very much on coffee and cocoa.

This Bunnahabhain is an impressive sherry bottling with various savoury and herbal notes on top of the usual deep fruity notes. Unique but rather expensive (€ 300),

Score: 91/100

Bunnahabhain 1974 (Adelphi #4780) 4.5 Ruben Luyten 2010-01-30

Categories

Calendar

October 2014
M T W T F S S
« Sep    
 12345
6789101112
13141516171819
20212223242526
2728293031  

Coming up

  • Cardhu 18 Year Old
  • Benriach 1991 (MoS for QV.ID)
  • Blair Athol 1991 (Wemyss Malts)
  • Ledaig 2005 (Maltbarn)
  • Ardbeg 15yo 1973 (Sestante)
  • Aberlour 8yo (cube, small cork)
  • Balblair Millennium

1638 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.