Single malt whisky - tasting notes

12 Dec 2010

Glenrothes 1991

Posted by: Ruben Luyten In: Glenrothes

A middle-aged Glenrothes that sits between the 1970 – 1980′s vintages and the younger 1990′s vintages (1994 and 1998).


Glenrothes 1991Glenrothes 1991 (43%, OB 2008)

Nose: honeyed and buttery aromas (butterscotch, mocha). Caramel. Roasted nuts. Vanilla. Quite some heather. Cooked fruits with gentle spices. A hint of leather. Mouth: similar toffee / mocha notes. Baked apples and a lovely hint of coconut cream. Roasted nuts and barley sugars in the aftertaste. Fading on spices (ginger, cloves). Finish: not too long, with cocoa and subtle oak.

For me, this is one of the most archetypal Glenrothes expressions because of the buttery qualities, nutty flavours and spices. Of course the old versions offer more complexity and roundness, but this one is considerably less expensive.
Around € 55.

Score: 83/100

Glenrothes 1991 3 Ruben Luyten 2010-12-12

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Coming up

  • Irish Malt 1991 (The Whisky Fair)
  • Glen Flagler (70° proof)
  • Ben Nevis 1997 (Abbey Whisky)
  • Blair Athol 1993 (First Editions)
  • Blair Athol 2002 (Hepburn's Choice)
  • Braeval 1994 (Tasting Fellows)
  • Tomatin 1988 (Malts of Scotland)
  • Ben Nevis 2002 (Port cask #334)

1592 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.