Single malt whisky - tasting notes

28 Jun 2011

Hakushu 1997 (Whisky-Live)

Tasting notes by Ruben Luyten - Posted in * Japan

Hakushu 1997 Whisky-LiveHere’s another Japanese whisky selected by Dave Broom and bottled to celebrated the 10th Anniversary of Whisky-Live in 2010.

 

Hakushu 12 yo 1997 (56%, OB for Whisky-Live 2009, hogshead BJ41521)

Nose: dry flowers, hay and polished oak. Then soft fruits (apple, pear, whitecurrant). A little vanilla and mint. Mouth: sweet and fruity (candy sugar, pineapple sweets, peaches) backed by spices (vanilla, ginger, pepper) and fresh oak. There’s a light floral element as well. Clean, sweet and quite simple. Finish: medium length, half fruity / half spicy.

This is a youthful and modern Japanese whisky. As often, the oak (nice and fresh) and spices play a big role. Not too far from Scotch matured in first fill casks or Virgin oak. Around € 130.

Score: 81/100

Hakushu 1997 (Whisky-Live) 2.5 Ruben Luyten 2011-06-28

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  • Taco: I'm about finished with a bottle of this and am still amazed at how good it is. It's much more subtle than the popular sherry finished whiskers, but
  • Tony: I guess they are not planning on selling much to the likes of us. "Premiumisation" gone mad...
  • Johan Andersson: I'm in Campbeltown right now for the Springbank Open Day on Thursday. This review is really spot on. I really love Longrow and especially the 18 it be

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1789 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.