Single malt whisky - tasting notes

09 Apr 2011

Ichiro’s Malt Double Distilleries

Tasting notes by Ruben Luyten - Posted in * Japan

The name Ichiro’s Malt comes from Ichiro Akuto, the grandson of the founder of Hanyu distillery. After the distillery was dismantled in 2004, he saved around 400 casks. In 2008 he opened a new distillery named Chichibu, and this Double Distilleries is a vatting of both whiskies: sherry matured Hanyu and Chichibu new-make from a Japanese oak cask.

 

Ichiro's Malt Double DistilleriesIchiro’s Malt Double Distilleries
(46%, OB 2010)

Nose: sweet and rounded, quite biscuity with a fruity hint of honeysuckle and apple. Plenty of oak as well, mainly freshly cut wood and a hint of varnish. A little bourbonny I would say. After a while, it turns to slightly oriental sandalwood aromas. Mouth: starts spicy (nutmeg, cinnamon, a little pepper), followed by a wave of young malty notes. The combination of youth and plenty of oak flavours is a bit strange. There’s also a slightly disturbing soapy note. Finish: drier and faintly bitter with oak flavours, mint, some ginger and liquorice.

The duality of Hanyu and Chichibu results in an interestingly different dram. If only the woodiness were a little less invasive and the price a little lower. Around € 85.

Score: 81/100

Ichiro’s Malt Double Distilleries 2.5 Ruben Luyten 2011-04-09

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  • Taco: I'm about finished with a bottle of this and am still amazed at how good it is. It's much more subtle than the popular sherry finished whiskers, but
  • Tony: I guess they are not planning on selling much to the likes of us. "Premiumisation" gone mad...
  • Johan Andersson: I'm in Campbeltown right now for the Springbank Open Day on Thursday. This review is really spot on. I really love Longrow and especially the 18 it be

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1790 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.