Single malt whisky - tasting notes

16 Jan 2014

Jura 2003 (Douglas Laing Provenance)

Tasting notes by Ruben Luyten - Posted in Jura

Douglas Laing seems to have bought quite a few Isle of Jura 2003 casks and they’ve started to bottle them. There were at least 2 or 3 similar releases in 2013.

 

Jura 2003 | Douglas Laing ProvenanceJura 9 yo 2003 (46%, Douglas Laing Provenance 2013, ref. 9305)

Nose: gristy, grainy and peaty. It’s really young spirit, with newmakeish notes of pear drops, porridge and spearmint bubblegum. That doesn’t mean it’s bad – there’s a nice oiliness to it and a pleasant dustiness. Hints of walnut husks. Mouth: very sugary. It’s fairly rounded, with vanilla, honey and cinnamon sweets. Peaty notes, some iodine. Unfortunately also a faint wodka-like roughness. Finish: medium. Some apples and grains.

A simple, peaty dram. It’s not a bad drink, but it should have matured for a couple of more years before being bottled. Around € 50.

Score: 78/100

Jura 2003 (Douglas Laing Provenance) 2 Ruben Luyten 2014-01-16

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  • Taco: I'm about finished with a bottle of this and am still amazed at how good it is. It's much more subtle than the popular sherry finished whiskers, but
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1790 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.