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	<title>WhiskyNotes &#187; Balblair</title>
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		<title>Balblair 1997</title>
		<link>http://www.whiskynotes.be/2009/balblair/balblair-1997/</link>
		<comments>http://www.whiskynotes.be/2009/balblair/balblair-1997/#comments</comments>
		<pubDate>Sun, 02 Aug 2009 22:00:47 +0000</pubDate>
		<dc:creator>Ruben</dc:creator>
				<category><![CDATA[Balblair]]></category>
		<category><![CDATA[43%]]></category>
		<category><![CDATA[Balblair 1997]]></category>
		<category><![CDATA[highlands]]></category>

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		<description><![CDATA[Balblair 1997 (43%, OB 2008) - 81/100]]></description>
			<content:encoded><![CDATA[<p><strong><img style="border-bottom: 0px; border-left: 0px; margin: 0px 20px 30px 0px; display: inline; border-top: 0px; border-right: 0px" title="Balblair" src="http://www.whiskynotes.be/upload/Balblair1997_12248/balblair_logo_thumb.gif" border="0" alt="Balblair" width="120" height="65" align="left" /> Balblair</strong>, one of the oldest distilleries in Scotland, renewed its complete range in February 2007, with a new branding and bottle design. The age statements were replace by vintages (1975, 1979, 1986 (duty free), 1989 and 1997). Around 15% of the production is bottled as single malt.</p>
<p>This Balblair 1997 is a mixture of mostly ex-bourbon barrels with a few 2nd fill sherry butts.</p>
<p><strong> </strong></p>
<h1><img style="border-bottom: 0px; border-left: 0px; margin: 0px 0px 20px 45px; display: inline; border-top: 0px; border-right: 0px" title="Balblair 1997" src="http://www.whiskynotes.be/upload/Balblair1997_12248/Untitled2.jpg" border="0" alt="Balblair 1997" width="187" height="267" align="right" /> Balblair 1997 (43%, OB 2008)</h1>
<p>Nose: clean barley with soft vanilla. Really fresh and minty, with quite a lot of fruity notes (apple, orange, lemon, pineapple). Honey. Also spicy notes (cinnamon) from the oak. I quite like the nose. Mouth: sweet attack, again really fruity (pineapple, apricot, grapefruit). Vanilla. Subtle oak. Very light hints of peat. Evolving on spices and liquorice. Finish: a bit too simple and maybe a tad too bitter (ginger).</p>
<p>Well, I have to say this dram exceeded my expectations. Good introduction malt. Around € 40.</p>
<p>Score: <strong><span style="color: #1f9bd8">81/100</span></strong></p>
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		<title>Balblair 2000</title>
		<link>http://www.whiskynotes.be/2011/balblair/balblair-2000/</link>
		<comments>http://www.whiskynotes.be/2011/balblair/balblair-2000/#comments</comments>
		<pubDate>Thu, 06 Jan 2011 07:21:36 +0000</pubDate>
		<dc:creator>Ruben</dc:creator>
				<category><![CDATA[Balblair]]></category>
		<category><![CDATA[10yo]]></category>
		<category><![CDATA[2000]]></category>
		<category><![CDATA[43%]]></category>
		<category><![CDATA[highlands]]></category>

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		<description><![CDATA[Balblair 2000 (43%, OB 2010) - 81/100]]></description>
			<content:encoded><![CDATA[<p><strong>Balblair 2000 </strong>is the replacement for the previous <a href="http://www.whiskynotes.be/2009/balblair/balblair-1997/">Balblair 1997</a> which I scored 81. It’s still matured in first fill American oak.</p>
<h1> </h1>
<h1><img style="background-image: none; margin: 10px 40px 0px 0px; padding-left: 0px; padding-right: 0px; display: inline; padding-top: 0px; border: 0px;" title="Balblair 2000" src="http://www.whiskynotes.be/upload/Balblair-2000_CE7C/Untitled-1.jpg" border="0" alt="Balblair 2000" width="200" height="259" align="left" />Balblair 2000 (43%, OB 2010)</h1>
<p>Nose: full of pear drops and grainy aromas which give away its young age. It seems hints of new-make are becoming popular these days (yet in a more sophisticated way than actual new-make). A more tropical note as well (banana, some mango, coconut maybe). Very fruity and lively with just a touch of vanilla. I really like this nose. Mouth: quite light, sweet and fruity with some muesli, peaches, pineapple and white grapes. A light spicy edge (soft pepper and sweet ginger). Finish: still fruity, but it takes the vanilla and spices a bit further.</p>
<p>Balblair 2000 plays around with notes of youngish whisky, but in a smooth and entertaining way. One to revisit when the summer returns! <br />
Around € 40.</p>
<p>Score: <strong><span style="color: #1f9bd8;">81/100</span></strong></p>
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