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	<title>WhiskyNotes &#187; Glenfiddich</title>
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	<link>http://www.whiskynotes.be</link>
	<description>Whisky blog and tasting notes</description>
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		<title>Glenfiddich 12 Years</title>
		<link>http://www.whiskynotes.be/2011/glenfiddich/glenfiddich-12-years/</link>
		<comments>http://www.whiskynotes.be/2011/glenfiddich/glenfiddich-12-years/#comments</comments>
		<pubDate>Wed, 20 Jul 2011 02:07:00 +0000</pubDate>
		<dc:creator>Ruben</dc:creator>
				<category><![CDATA[Glenfiddich]]></category>
		<category><![CDATA[12yo]]></category>
		<category><![CDATA[43%]]></category>
		<category><![CDATA[Speyside]]></category>

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		<description><![CDATA[Glenfiddich 12 yo (40%, OB 2010) - 76/100]]></description>
			<content:encoded><![CDATA[<p>When you ask someone to name a brand of single malt whisky, they’ll probably say <a href="http://www.whiskynotes.be/category/glenfiddich/">Glenfiddich</a> (unless they think Chivas Regal or Johnnie Walker is a single malt). <strong>Glenfiddich 12 years old</strong> is the entry malt, easily found in supermarkets around the globe and one of the most popular single malts.</p>
<p>I had this several times before I seriously got interested in whisky. So apparently it wasn’t good enough to really spark a fire – I had to wait until Lagavulin 16 and Suntory Hibiki for that to happen.</p>
<p>&nbsp;</p>
<h1><img style="background-image: none; margin: 15px 0px 10px 45px; padding-left: 0px; padding-right: 0px; display: inline; float: right; padding-top: 0px; border: 0px;" title="Glenfiddich 12 years" src="http://www.whiskynotes.be/upload/Glenfiddich-12-Years_DAC1/Glenfiddich2012yo20-20DH17.jpg" alt="Glenfiddich 12 years" width="107" height="320" align="right" border="0" />Glenfiddich 12 yo (40%, OB 2010)</h1>
<p>Nose: fresh, with pears everywhere and a malty, cereal centre. Cooked apples. Freshly sawn wood. Some lime, hints of white grapes. Buttercups. Soft vanilla. Mouth: rather light and bittersweet. There’s a sugary side (honey, vanilla, apple juice) as well as a bitterish side (apple seeds, nutmeg, oak juice). A light sugar coated nuttiness and a faint spicy wave. All of this fairly muted and too mono-dimensional to be really interesting. Not much evolution either. Finish: not too long, on apple cider and a few spices.</p>
<p>You can say Glenfiddich 12 is uninspiring and a little flat but on the other hand it’s a widely available product without flaws. I would even say it’s slightly underrated if you think about the price: around € 25 or € 30 for one litre. Of course you could also hunt down one of the quality blends, like <a href="http://www.whiskynotes.be/2011/blends/bailie-nicol-jarvie/">Bailie Nicol Jarvie</a>, or a higher strength, entry-level bourbon like <a href="http://www.whiskynotes.be/2008/bourbon/buffalo-trace/">Buffalo Trace</a> for the same price and get something more interesting.</p>
<p>Score: <strong><span style="color: #1f9bd8;">76</span><span style="color: #1f9bd8;">/100</span></strong></p>
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		<item>
		<title>Glenfiddich 18 Years Ancient Reserve</title>
		<link>http://www.whiskynotes.be/2010/glenfiddich/glenfiddich-18-years-ancient-reserve/</link>
		<comments>http://www.whiskynotes.be/2010/glenfiddich/glenfiddich-18-years-ancient-reserve/#comments</comments>
		<pubDate>Fri, 01 Jan 2010 23:00:55 +0000</pubDate>
		<dc:creator>Ruben</dc:creator>
				<category><![CDATA[Glenfiddich]]></category>
		<category><![CDATA[18yo]]></category>
		<category><![CDATA[43%]]></category>
		<category><![CDATA[ancient reserve]]></category>
		<category><![CDATA[decanter]]></category>
		<category><![CDATA[Speyside]]></category>

		<guid isPermaLink="false">http://www.whiskynotes.be/?p=3076</guid>
		<description><![CDATA[Glenfiddich 18 yo ‘Ancient Reserve’ (43%, OB, late 1980’s, black decanter) - 84/100]]></description>
			<content:encoded><![CDATA[<p>Two years ago, when I moved to Madrid, I noticed a ceramic decanter of this <strong>Glenfiddich 18yo ‘Ancient Reserve’</strong> in a local bar named <strong>La Toja</strong>. I asked the waiter if I could have some, but he didn’t know the price. Neither did the owner, because it turned out to be on the shelf for about 20 years. The cork broke into a thousand pieces while opening and apparently Spanish waiters solve this by pouring the bottle down the drain until there are no more pieces of cork left… Sacrilege!</p>
<h1> </h1>
<h1><img style="margin: 15px 45px 10px 0px; display: inline; border: 0px;" title="Glenfiddich 18 yo Ancient Reserve decanter" src="http://www.whiskynotes.be/upload/Glenfiddich18YearsAncientReserve_C4E0/GFDOB_18YOV4.jpg" border="0" alt="Glenfiddich 18 yo Ancient Reserve decanter" width="180" height="219" align="left" /><br />
Glenfiddich 18 yo ‘Ancient Reserve’ (43%, OB, late 1980’s, black decanter)</h1>
<p>Nose: very rounded and gentle. Fruity, with big notes of blood oranges, kind of a malt version of Cointreau. Some banana too. The lightest hint of smoke. Whiffs of heather. Quite simple but very enjoyable. Mouth: malty sweetness, lightly sherried with hints of plums. Caramelized apples with cinnamon. Honey. Very light oak. Still those oranges mixed with vanilla. Finish: not too long but perfectly smooth.</p>
<p>A Glenfiddich that scores with an impressive smoothness rather than complexity. The smokey hints tell you it’s not a modern malt. My brother in law, who shared this dram with me, said “if all whiskies were as gentle and balanced as this Glenfiddich Ancient Reserve, more people would drink whisky”. Well said.</p>
<p>Modern 18yo versions (in the triangular bottle) are said to be a bit flatter and less impressive. If you find an old decanter, be sure to try it. There are several versions of the decanter by the way (green, blue, black), worth around € 130.</p>
<p>Score: <strong><span style="color: #1f9bd8;">84/100</span></strong></p>
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		<item>
		<title>Glenfiddich 1973 (cask #28563)</title>
		<link>http://www.whiskynotes.be/2011/glenfiddich/glenfiddich-1973-cask-28563/</link>
		<comments>http://www.whiskynotes.be/2011/glenfiddich/glenfiddich-1973-cask-28563/#comments</comments>
		<pubDate>Fri, 26 Aug 2011 04:26:28 +0000</pubDate>
		<dc:creator>Ruben</dc:creator>
				<category><![CDATA[Glenfiddich]]></category>
		<category><![CDATA[1973]]></category>
		<category><![CDATA[34yo]]></category>
		<category><![CDATA[46.6%]]></category>
		<category><![CDATA[LMdW]]></category>
		<category><![CDATA[single cask]]></category>
		<category><![CDATA[Speyside]]></category>

		<guid isPermaLink="false">http://www.whiskynotes.be/?p=8609</guid>
		<description><![CDATA[Glenfiddich Private Vintage 34 yo 1973 (46,6%, OB for LMdW 2007, hogshead #28563, 209 btl.) - 89/100]]></description>
			<content:encoded><![CDATA[<p><img style="background-image: none; margin: 15px 50px 20px 0px; padding-left: 0px; padding-right: 0px; display: inline; float: left; padding-top: 0px; border: 0px;" title="Glenfiddich" src="http://www.whiskynotes.be/upload/Glenfiddich-1973-cask-_E26D/v48.jpg" alt="Glenfiddich " width="120" height="80" align="left" border="0" />Glenfiddich has great old casks lying around, although they’re usually quite pricey. I tried this <strong>1973 Private Vintage</strong> bottled for LMdW at the <a href="http://www.whiskynotes.be/2011/benriach/benriach-1975-asta-morris/">Weedram Masters XXV</a>, head-to-head with the regular <a href="http://www.whiskynotes.be/2011/glenfiddich/glenfiddich-12-years/">Glenfiddich 12 years old</a>.</p>
<p>&nbsp;</p>
<h1></h1>
<h1><img style="background-image: none; margin: 0px 0px 10px 40px; padding-left: 0px; padding-right: 0px; display: inline; float: right; padding-top: 0px; border: 0px;" title="Glenfiddich 1973 cask 28563 LMdW" src="http://www.whiskynotes.be/upload/Glenfiddich-1973-cask-_E26D/1528.jpg" alt="Glenfiddich 1973 cask 28563 LMdW" width="120" height="320" align="right" border="0" />Glenfiddich Private Vintage 34 yo 1973 (46,6%, OB for LMdW 2007, hogshead #28563, 209 btl.)</h1>
<p>Nose: starts fruity (big apricot aromas, oranges, grapefruit) and oaky (polished oak). Orchard fruits, some honey as well. A gentleman but really wide and complex. Soft spices (pepper, vanilla, subtle gingerbread) as well as some waxy notes. Very light nougat. Mouth: smooth and citrusy (grapefruit) with a herbal oakiness (soft tannins). Develops on dried fruits. Bittersweet with a minty edge. Bergamot tea. Finish: rather long, fruity with a bitter touch.</p>
<p>Starts great but the score is brought down by the slightly oaky palate. Around € 390 at the time, now sold out.</p>
<p>Score: <strong><span style="color: #1f9bd8;">89</span><span style="color: #1f9bd8;">/100</span></strong></p>
]]></content:encoded>
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		<item>
		<title>Glenfiddich 1975 Vintage Reserve</title>
		<link>http://www.whiskynotes.be/2010/glenfiddich/glenfiddich-1975-vintage-reserve/</link>
		<comments>http://www.whiskynotes.be/2010/glenfiddich/glenfiddich-1975-vintage-reserve/#comments</comments>
		<pubDate>Sat, 19 Jun 2010 07:50:00 +0000</pubDate>
		<dc:creator>Ruben</dc:creator>
				<category><![CDATA[Glenfiddich]]></category>
		<category><![CDATA[1975]]></category>
		<category><![CDATA[33yo]]></category>
		<category><![CDATA[53.7%]]></category>
		<category><![CDATA[single cask]]></category>
		<category><![CDATA[Speyside]]></category>

		<guid isPermaLink="false">http://www.whiskynotes.be/2010/glenfiddich/glenfiddich-1975-vintage-reserve/</guid>
		<description><![CDATA[Glenfiddich 33 yo 1975 (53,7%, OB 2009, cask #22000, 520 btl.) - 91/100]]></description>
			<content:encoded><![CDATA[<p>Sometimes I have a good laugh at all those crazy whisky prices. Take the <strong>Glenfiddich 33 yo 1975 / 2009</strong> for example. Until a few days ago, <a href="http://www.whiskysite.nl/vmchk/Rare-Glenfiddich/Glenfiddich-1975-Cask-22000" target="_blank">this Dutch web site</a> tried to sell it for € 1499 (claiming in a newsletter that this is a bargain as it has recently been auctioned for € 2835). At the same time, <a href="http://www.whisky.fr/produit-15531-glenfiddich-33-ans-1975-53,4-hogshead-embouteillage-officiel-33-yo.html" target="_blank">this French website</a> still had stock at the more reasonable price of € 398. Right…</p>
<p>This aside, it should be an interesting bottle. The 1975 vintage was selected for the commemoration of the 40th Anniversary of the Glenfiddich visitor centre. It was drawn from cask #22000, a European oak sherry butt.</p>
<p><br class="spacer_" /></p>
<h1> </h1>
<h1><img style="margin: 0px 50px 0px 0px; display: inline; border-width: 0px;" title="Glenfiddich 1975/2009 Vintage" src="http://www.whiskynotes.be/upload/b4f2ec675976_1118B/Untitled2.jpg" border="0" alt="Glenfiddich 1975/2009 Vintage" width="127" height="280" align="left" /> Glenfiddich 33 yo 1975 <br />
(53,7%, OB 2009, cask #22000, 520 btl.)</h1>
<p>Nose: fruity and vibrant. Dried apricot, tangerine and quite some orange skin. Nicely balanced oak. Subtle vanilla. Dates. A rather subtle sherry cask, with slightly sour Mandarine Napoleon / orange oil notes which really lift the nose. Fruit cake. Nice old leather as well. Lovely. Mouth: develops on orange marmalade but it grows spicier, with cinnamon, a hint of pepper and nutmeg. Shows a good balance between the oak tannins (which are certainly present) and the fruity sweetness. Light vanilla again. Hints of liquorice in the end. Finish: oaky and spicy with some dark chocolate. Medium length.</p>
<p><br class="spacer_" /></p>
<p>A very good Glenfiddich with an individual nose and a palate with quite some oak, but nicely integrated with the rest of the flavours. Great subtle sherry influence. Thanks for the sample swap, Anthony!</p>
<p>Score: <strong><span style="color: #1f9bd8;">91/100</span></strong></p>
<p><em>ps/ Whiskysite.nl usually has good prices by the way, but this was just crazy. I just came back from vacation and I&#8217;ve noticed that both websites seem to have sold out very recently.</em></p>
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		<item>
		<title>Glenfiddich 21 Years (Caribbean rum)</title>
		<link>http://www.whiskynotes.be/2012/glenfiddich/glenfiddich-21-years-caribbean-rum/</link>
		<comments>http://www.whiskynotes.be/2012/glenfiddich/glenfiddich-21-years-caribbean-rum/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 09:36:34 +0000</pubDate>
		<dc:creator>Ruben</dc:creator>
				<category><![CDATA[Glenfiddich]]></category>
		<category><![CDATA[21yo]]></category>
		<category><![CDATA[40%]]></category>
		<category><![CDATA[rum]]></category>
		<category><![CDATA[Speyside]]></category>

		<guid isPermaLink="false">http://www.whiskynotes.be/?p=6195</guid>
		<description><![CDATA[Glenfiddich 21 yo (40%, OB 2010, Caribbean rum finish) - 82/100]]></description>
			<content:encoded><![CDATA[<p><strong><img style="background-image: none; margin: 0px 0px 10px 50px; padding-left: 0px; padding-right: 0px; display: inline; float: right; padding-top: 0px; border: 0px;" title="Glenfiddich 21 years (2012)" src="http://www.whiskynotes.be/upload/Glenfiddich-21-Years-old-Caribbean-reser_A5B7/21__66738_zoom.jpg" alt="Glenfiddich 21 years (2012)" width="104" height="200" align="right" border="0" />Glenfiddich</strong> has fiddled a lot with the name of its 21 year-old. First it had an explicit “Havana reserve” nickname. That turned out to be a disadvantage on the US market, so it became “Gran Reserva”. Now it’s simply the <strong>Glenfiddich 21 years old</strong> with a small print explaining the Caribbean rum finish.</p>
<p>The recently launched 2012 edition is presented in the new, bulkier Glenfiddich bottle and a larger box. It&#8217;s probably also a new batch of casks but for now we&#8217;re trying the old 2010/2011 edition.</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<h1><img style="background-image: none; margin: 0px 40px 10px 0px; padding-left: 0px; padding-right: 0px; display: inline; float: left; padding-top: 0px; border-width: 0px;" title="Glenfiddich 21yo Caribbean rum" src="http://www.whiskynotes.be/upload/Glenfiddich-21-Years-old-Caribbean-reser_A5B7/GFDOB_21YO.jpg" alt="Glenfiddich 21 years" width="111" height="320" align="left" border="0" />Glenfiddich 21 yo<br />
(40%, OB 2010, Caribbean rum finish)</h1>
<p>Nose: a very pleasant nose packed with fruits: fresh oranges, pineapple candy&#8230; Typical banana aromas as well, but well integrated. Like tropical fruit chewing gum. Hints of vanilla and toffee. Nice, but 21 years old really? Mouth: quite soft, very smooth. It takes a while before the oak hits in and it regains some punch. Sweet barley. Plenty of spices (ginger, cinnamon, mint) – in the end it becomes rather oaky. Hints of leather. Finish: medium length, gentle with oranges and warming spices.</p>
<p>I enjoyed the nose, which benefits from the rum without overdoing it. On the palate it’s strangely soft (ditch the 40% for higher end bottlings, guys!) and oaky at the same time. Mixed bag. Around € 90. The 2012 version seems a little more expensive.</p>
<p>Score: <strong><span style="color: #1f9bd8;">82</span><span style="color: #1f9bd8;">/100</span></strong></p>
]]></content:encoded>
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		<item>
		<title>Glenfiddich Age of Discovery Madeira</title>
		<link>http://www.whiskynotes.be/2011/glenfiddich/glenfiddich-age-of-discovery-madeira/</link>
		<comments>http://www.whiskynotes.be/2011/glenfiddich/glenfiddich-age-of-discovery-madeira/#comments</comments>
		<pubDate>Sun, 23 Oct 2011 23:22:00 +0000</pubDate>
		<dc:creator>Ruben</dc:creator>
				<category><![CDATA[Glenfiddich]]></category>
		<category><![CDATA[19yo]]></category>
		<category><![CDATA[40%]]></category>
		<category><![CDATA[age of discovery]]></category>
		<category><![CDATA[madeira]]></category>
		<category><![CDATA[Speyside]]></category>

		<guid isPermaLink="false">http://www.whiskynotes.be/2011/glenfiddich/glenfiddich-age-of-discovery-madeira/</guid>
		<description><![CDATA[Glenfiddich 19 yo ‘Age of Discovery’ (40%, OB 2011, Madeira finish) - 85/100]]></description>
			<content:encoded><![CDATA[<p><strong>Age of Discovery</strong> is a new series by <strong>Glenfiddich</strong>, celebrating the Portuguese explorers in the 15th Century. The first release is this 19 year-old finished in Madeira casks which were brought over from the Canterio warehouse of Henriques &amp; Henriques, a famous Madeira producer.</p>
<p>&nbsp;</p>
<h1><img style="margin: 45px 40px 60px 0px; border: 0px currentColor; padding-top: 0px; padding-right: 0px; padding-left: 0px; display: inline; background-image: none;" title="Glenfiddich Age of Discovery Madeira" src="http://www.whiskynotes.be/upload/Glenfiddich-Age-of-Discoveries_DFF3/Untitled-1.jpg" alt="Glenfiddich Age of Discovery Madeira" width="174" height="320" align="left" border="0" />Glenfiddich 19 yo ‘Age of Discovery’ (40%, OB 2011, Madeira finish)</h1>
<p>Nose: fresh and quite luscious. Starts with plenty of sparkling fruity notes: apricot, peach, juicy pear, gooseberries. After a while it moves to sweeter notes of vanilla, a little marzipan, honey and fruit pies. Subtle oak. Also a very soft earthy hint of moss or tobacco leafs. How nice! Mouth: smooth but very lightweight and slightly winey. Not overly sweet. Lots of oranges, with spicy hints of ginger, pepper and cinnamon. Balanced oak. Hints of toffee towards the end. Silenced by the lack of strength. Finish: still fairly dry and gingery. Marmalade, vanilla and nutty notes. Medium long.</p>
<p>It started with a lovely nose and plenty of freshness, but it’s lacking oomph to really stand out in the mouth. A complex Glenfiddich, probably one of the best finishes I’ve ever had. Too bad it’s so soft! Around € 100.</p>
<p>Score: <strong><span style="color: #1f9bd8;">85</span><span style="color: #1f9bd8;">/100</span></strong></p>
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