Glenrothes 1970 (DT for The Nectar)

Glenrothes 39 yo 1970 (47,9%, Duncan Taylor for The Nectar 2009, cask #10567, 127 btl.) – 91/100

7 Cognacs: WV Baker, Estève, Bertandeau, Salignac…

Cognac Mauxion Lot 45 – Bons Bois (45,2%, OB +/- 2023)
Cognac Sponge – Vallein Tercinier Héritage N.88 – Fins Bois (48,8%, Decadent Drinks 2023, 250 btl.)
Cognac André Bertandeau 51 yo Lot 71 – Petite Champagne (52,9%, Maltbarn 2023, 50 btl.)
Cognac Estève 33 yo ‘Lot 89’ – Petite Champagne (57,4%, Maltbarn 2023, 120 btl.)
Cognac WV Baker ‘Old Rare Old’ 15 yo 2006 – Domaine des Sorges – Fins Bois (58,7%, OB 2022, 480 btl.)
Cognac Sponge – Jean-Luc Pasquet Héritage N.10 & N.11 – Grande Champagne (49,6%, Decadent Drinks 2023, 120 btl.)
Cognac Louis de Salignac ’75 Years Old Fine Champagne’ (OB late 1950s)

8 Rums: Uitvlugt, Hampden, Clarendon, Diamond…

Uitvlugt MPM 30 yo 1992 (50,4%, The Whisky Blues 2022, barrel, 215 btl.)
Uitvlugt 24 yo 1997 (53,4%, The Colours of Rum 2022, ex-cognac cask #5, 262 btl.)
Jamaican Rum 10 yo MJH3 (56,5%, Watt Rum for The Nectar 2023, bourbon barrel)
HD 10 yo MJH3 (59,9%, The Whisky Blues 2023, bourbon barrel #40, 235 btl.)
Diamond 2010 (58,1%, Berry Bros for Wine4You 2023, barrel #85, 60 btl.)
Clarendon 2004 (59,2%, Berry Bros for Wine4You 2023, barrel #23, 60 btl.)
New Yarmouth 13 yo 2009 (61,6%, The Whisky Jury 2023, cask #14, 239 btl.)
Mhoba Rum WR10 2019 (63,5%, OB for Kirsch Import 2023, ex-Woodford Reserve cask, 252 btl.)

Vallein Tercinier Lot 55 (Malternative Belgium)

Cognac Vallein Tercinier Lot 55 – Bons Bois (41,5%, Malternative Belgium 2024, 165 btl.)

Waterford Cuvée Gaia / Killone 1.1

Waterford Cuvée Gaia 4 yo (50%, OB 2023, 2592 btl.)
Waterford Killone Edition 1.1 4 yo 2018 (50%, OB for Growers Gathering 2023, 600 btl.)

Wemyss Malts 25 Years – A Quarter Passed

Blended Malt 25 yo – A Quarter Passed (53,6%, Wemyss Malt 2023, 1500 btl.)

Rapid fire tasting notes (vol. 5)

Burnside 28 yo 1994 (48,2%, HNWS / The Spirits Hunter 2022, hogshead #5137, 236 btl.)
Ben Nevis 24 yo 1998 (46,6%, The Maltman 2023, refill hogshead #694, 235 btl.)
Miltonduff 11 yo 2012 (48,5%, Decadent Drinks ‘Equinox & Solstice’ Winter 2023, first-fill sherry hogshead)
Edradour 10 yo 2011 (60,4%, OB for Whisky Picnic Bar 2021, first fill Marsala hogshead #83, 400 btl.)
Tullibardine 2005 (52,9%, Liquid Art 2023, 125 btl.)
Milk & Honey 2019 (65,5%, Liquid Art 2023, ex-rye cask #1354, 108 btl.)
A Speyside Distillery 13 yo 2009 (56,1%, Watt Whisky 2023, hogshead, 348 btl.)
Dalmunach 6 yo 2016 (57,1%, Watt Whisky 2023, Amontillado sherry butt, 456 btl.)
Linkwood 30 yo 1992 (48,1%, The Whisky Blues 2023, barrel #5290, 255 btl.)
Fettercairn 12 yo 2008 (52,9%, Whisky-Fässle 2021, barrel)