Single malt whisky - tasting notes

Posts tagged ‘51.3%

Glen Scotia 1992 ‘Run to the Stills’ (51,3%, The Whiskyman 2014) – 90/100

Ledaig 8 yo 2005 (51,3%, The Whisky Mercenary 2014) – 86/100

GlenDronach 24 yo 1990 (51,3%, OB 2014, Pedro Ximénez puncheon #2970, 630 btl.) – 89/100

Bunnahabhain 1987 (51,3%, Liquid Art 2014, 115 btl.) – 90/100

Isle of Jura 1976 JWWW Gentle NosesIsle of Jura 35 yo 1976 (51,3%, Jack Wiebers Whisky World 2012, bourbon cask #60006, 120 btl.) – 90/100

Old Pulteney 40 yo (51,3%, OB 2012, 493 btl.) – 93/100

Tomintoul 1967 (51,3%, Malts of Scotland 2012, rum barrel MoS 12020, 139 btl.) – 86/100

Isle of Jura 24 yo 1988 (51,3%, Archives 2012, bourbon cask #752, 60 btl.) – 89/100

Littlemill 21 yo 1989 (51,3%, The Whisky Agency ‘Grotesque Crocs’ 2011, refill sherry hogshead, 239 btl.) – 90/100

Tomatin 34 yo 1976 (51,3%, The Whisky Agency ‘Grotesque Crocs’ 2011, refill sherry butt, 309 btl.) – 91/100

Highland Park 17 yo 1987 (51,3%, SMWS 2005, 4.102, 260 btl.) – 85/100

Longmorn 37 yo 1972 (51,3%, Whisky Agency & Three Rivers Tokyo 2010, Perfect Dram IV, 231 btl.) – 95/100

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  • WhiskyNotes: Good point Diego, it's important to coat the glass with whisky indeed. It helps it to evaporate and bring out the aromas, and take away the residuals
  • Diego Sandrin: i agree, N.5. The way i use it is i fill it up 2cl and then put it flat (horizontal) on the table, don't fill it more than 2cl or it will spill out, a
  • Basidium: I am partial to the Glencairn Crystal Canadian Whisky Glass as it is closer to what I am used to in a standard whiskey tumbler. It still narrows the t

Coming up

  • Clynelish 'distillery only'
  • Bunnahabhain 1980 (Eiling Lim)
  • Balmenach 2001 (Liquid Treasures)
  • Auchentoshan Heartwood
  • Strathisla 1948/1961
  • Benromach 15 Years

1819 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.