Single malt whisky - tasting notes

Posts tagged ‘53.8%

Glengoyne 13 yo 1999 (53,8%, OB for Germany 2012, Bodegas Tradición Palo Cortado finish, 477 btl.) – 81/100

Inchgower 28 yo 1985 (53,8%, The Whisky Agency ‘Stamps’ 2013, refill hogshead, 266 btl.) – 87/100

Ardmore 22 yo 1991 (53,8%, Malts of Scotland 2013, rum barrel, MoS 13018, 234 btl.) – 89/100

Laphroaig 14yo 1998 (53,8%, Archives 2012, bourbon hogshead #5619, 156 btl.) – 90/100

Bowmore 15 yo 1997 (53,8%, The Whiskyman 2012, 189 btl.) – 88/100

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  • WhiskyNotes: It says 'single cask Scotch whisky' on the label, so yes, technically it can even contain a bit of Girvan grain. Not that it matters a lot though.
  • kallaskander: Hi there, could be a teaspooned blenders cask... technically not a single malt then.... that seems more probable than letting an IB bring out the fir
  • Glenn Vanbellingen: If you put the 12 y origin at 40% head to head with the 12 y origin 46% you see it immediately or better you taste it immediately.

Coming up

  • Jura 1972 SMWS 31.4
  • Balblair 2002
  • Kavalan Solist sherry (for LMdW)
  • Tullibardine 1980 (Malts of Scotland)
  • Ardbeg 1998 (Malts of Scotland)

1579 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.