Single malt whisky - tasting notes

Posts tagged ‘53.9%

Laphroaig 17 yo 1995 (53,9%, The Whisky Agency ‘Fights’ 2012, bourbon barrel, 253 btl.) – 88/100

Imperial 16 yo 1995 (53,9%, Whisky-Fässle 2011, bourbon hogshead)

Clynelish 14 yo 1997 (53,9%, Archives 2011, bourbon hogshead #4634, 160 btl.) – 85/100

Inchgower 29 yo 1982 (53,9%, Master of Malt 2011, refill hogshead, 190 btl.) – 87/100

Clynelish 27 yo 1982 (53,9%, Whisky Agency 2009, 240 btl.) – 90/100

Imperial 19yo 1990 (53,9%, Duncan Taylor Rare Auld 2009, cask #450) – 87/100

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  • WhiskyNotes: It says 'single cask Scotch whisky' on the label, so yes, technically it can even contain a bit of Girvan grain. Not that it matters a lot though.
  • kallaskander: Hi there, could be a teaspooned blenders cask... technically not a single malt then.... that seems more probable than letting an IB bring out the fir
  • Glenn Vanbellingen: If you put the 12 y origin at 40% head to head with the 12 y origin 46% you see it immediately or better you taste it immediately.

Coming up

  • Jura 1972 SMWS 31.4
  • Balblair 2002
  • Kavalan Solist sherry (for LMdW)
  • Tullibardine 1980 (Malts of Scotland)
  • Ardbeg 1998 (Malts of Scotland)

1579 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.