Single malt whisky - tasting notes

Posts tagged ‘hakushu

Hakushu ‘Distiller’s Reserve’ (43%, OB 2014) – 84/100

Tasting of Japanese whisky, hosted by Stefan Van Eycken and organized by The Bonding Dram – 22/08/2013

Hakushu 12 yo 1997 (56%, OB for Whisky-Live 2009, hogshead BJ41521) – 81/100

A series of Japanese whisky reviews. There’s a Hakushu and Yamazaki bottled for Whisky-Live Japan, a Karuizawa 1991, several Nikka bottlings, the highly praised Yamazaki 18yo, a Mizunara wood finish etc.

Hakushu 21 yo 1981 (60,7%, Single Malt Whisky Society 2003, SMWS 120.1, 373 btl.) – 86/100

Hakushu 20 yo 1989 (62%, OB 2009 for The Whisky Exchange, sherry butt #9O 50021) – 90/100

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  • WhiskyNotes: Good point Diego, it's important to coat the glass with whisky indeed. It helps it to evaporate and bring out the aromas, and take away the residuals
  • Diego Sandrin: i agree, N.5. The way i use it is i fill it up 2cl and then put it flat (horizontal) on the table, don't fill it more than 2cl or it will spill out, a
  • Basidium: I am partial to the Glencairn Crystal Canadian Whisky Glass as it is closer to what I am used to in a standard whiskey tumbler. It still narrows the t

Coming up

  • Bunnahabhain 1980 (Eiling Lim)
  • Balmenach 2001 (Liquid Treasures)
  • Auchentoshan Heartwood
  • Elements of Islay Lp6
  • Glenlivet 1981 for TWE
  • Strathisla 1948/1961
  • Benromach 15 Years

1820 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.