Single malt whisky - tasting notes

Posts tagged ‘port

Undisclosed Speyside 1967 (40%, Gordon & MacPhail 1993, port cask #8921 – 8922) – 91/100

Forty Creek Port Wood ReserveForty Creek Port Wood Reserve (45%, OB 2012, 6600 btl.) – 82/100

BenRiach 33 yo 1975 (52,2%, OB 2009, Tawny port finish, cask #4450, 648 btl.) – 89/100

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  • WhiskyNotes: Good point Diego, it's important to coat the glass with whisky indeed. It helps it to evaporate and bring out the aromas, and take away the residuals
  • Diego Sandrin: i agree, N.5. The way i use it is i fill it up 2cl and then put it flat (horizontal) on the table, don't fill it more than 2cl or it will spill out, a
  • Basidium: I am partial to the Glencairn Crystal Canadian Whisky Glass as it is closer to what I am used to in a standard whiskey tumbler. It still narrows the t

Coming up

  • Clynelish 'distillery only'
  • Bunnahabhain 1980 (Eiling Lim)
  • Balmenach 2001 (Liquid Treasures)
  • Auchentoshan Heartwood
  • Strathisla 1948/1961
  • Benromach 15 Years

1819 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.