Single malt whisky - tasting notes

25 Jan 2014

Highland Park 2001 (Gordon & Macphail)

Tasting notes by Ruben Luyten - Posted in Highland Park

Official Highland Park releases tend to be sherry matured, but independent bottlers like Gordon & MacPhail manage to show bourbon oak version as well. Today a 2001 vintage in the recently redesigned Cask Strength series.

 

 

Highland Park 2001 (Gordon & MacPhail)Highland Park 10 yo 2001 (57,7%, Gordon & MacPhail ‘Cask Strength’ 2012, first fill bourbon barrel #2998)

Nose: juicy barley notes, lots of pear drops and vanilla. Akin towards tropical fruits, with a fresh floral note as well. Rather candied, modern, bright and fairly simple. A shy smoky note in the background. Mouth: sweet and fruity at first, but a toffee sweetness and a Starbucks white chocolate mocha take over. Very malty. Also strawberry notes – funny but nice. A bit of liquorice in the end, as well as a subtle zestiness. Finish: medium long, still sweet but more peppery as well. Still a faint smoky note.

An original and enjoyable Highland Park. Youngish and fairly simple, but the rather unique combination of flavours makes it good value for money. Around € 55.

Score: 85/100

Highland Park 2001 (Gordon & Macphail) 3.5 Ruben Luyten 2014-01-25

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Coming up

  • Danica whisky (Braunstein)
  • Laphroaig Lp6 (Elements of Islay)
  • Bruichladdich 1964 (G&M #3676-3677)
  • Scallywag Cask Strength
  • Woodford Reserve Master's Collection
  • Highland Park 1990 (Master of Malt)
  • Springbank 2001 vintage

1842 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.