Cuban Rum, Enmore, Caroni (Distilia – I Movimienti)

Cuban Rum 50 yo 1973 ‘Adagio’ (54,5%, Distilia ‘I Movimenti’ 2024, cask #88188)
Enmore REV 28 yo 1994 ‘Alegretto’ (60,2%, Distilia ‘I Movimenti’ 2023, cask #57, 184 btl.)
Caroni 25 yo 1999 ‘Scherzo’ (68%, Distilia ‘I Movimenti’ 2023, cask #224, 157 btl.)

Cognac Tesseron: Lot 90 / Lot 76 / Lot 53 / Lot 29

Cognac Tesseron Lot 90 ‘XO Ovation’ (40%, OB +/- 2022)
Cognac Tesseron Lot 76 ‘XO Tradition’ (40%, OB +/- 2022)
Cognac Tesseron Lot 53 ‘XO Perfection’ (40%, OB +/- 2022)
Cognac Tesseron Lot 29 ‘XO Exception’ (40%, OB +/- 2022)

Whisky Picnic Bar: Imperial, Tomatin, Croftengea

Imperial 27 yo 1998 (53%, Whisky Picnic Bar 2025, bourbon barrel #9, 120 btl.)
Tomatin 15 yo 2008 (54,3%, A.D. Rattray for Whisky Picnic Bar 2023, bourbon hogshead #2200, 266 btl.)
Croftengea 18 yo 2007 (52,3%, Vintage Malt Whisky Co for Whisky Picnic Bar 2025, hogshead #402, 120 btl.)

Whiskybase: Williamson / Benromach / Bruichladdich

Benromach 18 yo 2008 (59,1%, OB for Whiskybase 2026, first-fill bourbon barrel #40, 229 btl.)
Bruichladdich 19 yo 2006 (57,1%, Archives ‘Fishes of Samoa’ 2025, first-fill sherry hogshead #1345, 240 btl.)
Williamson 11 yo 2014 (61,4%, Archives ‘British Dragonflies’ 2025, bourbon barrel #291, 189 btl.)