Single malt whisky - tasting notes

02 Apr 2014

Auchentoshan 12 Year Old

Tasting notes by Ruben Luyten - Posted in Auchentoshan

Let’s try one of the base whiskies again: Auchentoshan 12 Year Old, which replaced the old 10 Year Old as the youngest expression in the core range of this Lowlands distillery (except for the new NAS releases like Auchentoshan American Oak and the many travel retail products).

 

Auchentoshan 12 YearsAuchentoshan 12 yo (40%, OB +/- 2013)

Nose: a slightly dusty nose (a rye kind of dustiness) with leafy notes and walnut or hazelnut husks. Peanut butter. Sugared cereals, light honey and lots of yellow apple. It’s actually quite nice. Mouth: slightly weak entry, too watery and not a lot going on, I’m struggling to pin down flavours. Apples again, malty notes definitely, and a vague honey / brown sugar sweetness. Quite flat, at least until the nuttiness comes back towards the end, together with some spices. Finish: smooth, not too long, sweet and slightly nutty again.

No need to bring out the trumpets, but this Auchentoshan 12 is still a nice entry-level whisky. Too bad the palate is three steps lower than the nose. Around € 45.

Score: 80/100

Auchentoshan 12 Year Old 2.5 Ruben Luyten 2014-04-02

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  • WhiskyNotes: Good point Diego, it's important to coat the glass with whisky indeed. It helps it to evaporate and bring out the aromas, and take away the residuals
  • Diego Sandrin: i agree, N.5. The way i use it is i fill it up 2cl and then put it flat (horizontal) on the table, don't fill it more than 2cl or it will spill out, a
  • Basidium: I am partial to the Glencairn Crystal Canadian Whisky Glass as it is closer to what I am used to in a standard whiskey tumbler. It still narrows the t

Coming up

  • Bunnahabhain 1980 (Eiling Lim)
  • Balmenach 2001 (Liquid Treasures)
  • Auchentoshan Heartwood
  • Elements of Islay Lp6
  • Glenlivet 1981 for TWE
  • Strathisla 1948/1961
  • Benromach 15 Years

1820 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.