Single malt whisky - tasting notes

11 Sep 2013

Glenfarclas 2003 (cask #1450 for Le Gus’t)

Posted by: Ruben Luyten In: Glenfarclas

Le Gus’t is a new bottler based in the South of France. Their first release was a Bowmore 1999 from the Signatory stocks (sold out). Today we’re introducing the second expression, a 9 years old Glenfarclas 2003 (Family Cask selection). Probably a first fill Oloroso like its sister casks.

 

Glenfarclas 2003 cask 1450Glenfarclas 9 yo 2003 (56,8%, OB Family Cask for Le Gus’t 2013, cask #1450, 316 btl.)

Nose: rather aromatic sherry. Cherries and strawberry jellies. Baba au rhum. Lots of cinnamon and big leathery notes. A little anise. Nice balance of drier notes and fruits. Walnut shells. Dried cigar leaves. Traces of antique wax. After a while fragrant raspberry comes out. Interesting for such a youngster. Mouth: a really zingy start. A tad spirity and extremely spicy. Liquorice, pepper, ginger and cloves. After some time it shows sour plums and oranges, dark chocolate. A little rounder with a few drops of water, with more dark fruits, chocolate and a little roasted coffee beans. Finish: long, a little hot (even with water). Some herbs, ginger and cocoa.

A surprising whisky for two reasons: its maturity and balance on the nose and its spicy, almost fierce palate. A great selection. Around € 120, quite heavy.

Score: 87/100

Glenfarclas 2003 (cask #1450 for Le Gus’t) 3.5 Ruben Luyten 2013-09-11

Categories

Calendar

August 2014
M T W T F S S
« Jul    
 123
45678910
11121314151617
18192021222324
25262728293031

Coming up

  • Glen Flagler (70° proof)
  • Ben Nevis 1997 (Abbey Whisky)
  • Blair Athol 1993 (First Editions)
  • Blair Athol 2002 (Hepburn's Choice)
  • Braeval 1994 (Tasting Fellows)
  • Tomatin 1988 (Malts of Scotland)
  • Ben Nevis 2002 (Port cask #334)

1593 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.