Single malt whisky - tasting notes

Posts tagged ‘carn mor

Glen Moray 17 yo 1995 (46%, Càrn Mòr ‘Strictly Limited’ 2012, two hogsheads, 670 btl.) – 71/100

Tobermory 1994 (46%, Carn Mor 2009, sherry butt #5125, 2744 btl.) – 45/100

Glentauchers 3yo 2006 (46%, Carn Mor 2009, 921 btl.) – 72/100

A couple of weeks ago, The Scottish Liqueur Centre launched Càrn Mòr, a series of 24 different vintages, one for each year between 1983 and 2006. They’re all from a different distillery and bottled in 20cl bottles.  I like the idea of smaller bottles, because I’m more of a taster than a drinker and most […]

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  • WhiskyNotes: It says 'single cask Scotch whisky' on the label, so yes, technically it can even contain a bit of Girvan grain. Not that it matters a lot though.
  • kallaskander: Hi there, could be a teaspooned blenders cask... technically not a single malt then.... that seems more probable than letting an IB bring out the fir
  • Glenn Vanbellingen: If you put the 12 y origin at 40% head to head with the 12 y origin 46% you see it immediately or better you taste it immediately.

Coming up

  • Jura 1972 SMWS 31.4
  • Balblair 2002
  • Kavalan Solist sherry (for LMdW)
  • Tullibardine 1980 (Malts of Scotland)
  • Ardbeg 1998 (Malts of Scotland)

1579 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.