The Caol Ila distillery underwent a major renovation and upgrade between 1972 and 1974 and reopened with an increased number of stills (six instead of two). Pre-1974 Caol Ila is a must-try if you ever have the chance.
I had the chance to compare this with the Caol Ila 1969/1984 (G&M for Intertrade) (WF96) and although I agree that one is better, I don’t think the difference is very big.
Caol Ila 1969 (54,6%, Gordon & MacPhail for Meregalli 1986, Celtic label)
Nose: a sharp kickoff with quite a lot of alcohol. It takes some time before it’s tamed. Rather mineral. High on wet carton and wet dogs. Distant smoke. Lemon juice. Oysters. Very medicinal as well, with iodine and disinfectant. With a few drops of water it becomes slightly flowery and when warmed up it even shows hints of white chocolate and thyme. Impressive complexity.
Mouth: first there’s a wave of lemon juice. A second wave brings loads of smoke and ashes. A third wave is much sweeter with marzipan and marmalades. Some coffee. Really excellent and superbly balanced.
Finish: sweet with salty notes, smoked tea and cloves, Very long.
I won’t say much more about this bottle. It’s simply a great old Caol Ila.