van wees

Rapid fire whisky notes (vol. 3)

Glen Grant 24 yo 1997 (48,4%, The Taste of Whisky ‘Endangered species’ 2021, refill bourbon hogshead #5106, 215 btl.)
Glen Grant 24 yo 1998 (56,1%, The Whisky Blues 2022, hogshead #6439, 239 btl.)
Blair Athol 2010 (54,4%, Berry Bros for Kirsch Import 2023, hogshead + Sauternes finish, cask #303318, 298 btl.)
Millstone 5 yo 2017 (54,7%, Whisky Druid 2022, first fill Oloroso sherry cask #170446, 284 btl.)
Glentauchers 10 yo 2011 (62,6%, Single Malts of Scotland for Kirsch Import 2022, sherry butt #900247, 492 btl.)
Speyside Blended Malt 30 yo 1992 (51,6%, Liquid Treasures + Antelope Macau 2022, refill sherry butt, 520 btl.)
Great Northern Irish Whiskey 5 yo (58,2%, Whisky AGE for Whisky Picnic Bar 2022, first-fill bourbon barrels, Batch #1, 120 btl.)
Secret Islay 10 yo 2011 (53,3%, Dramcatcher 2021, Port barrique #3493, 72 btl.)
Staoisha 8 yo 2014 (59,1%, Best Dram 2023, first-fill Amarone barrique finish #10378A, 255 btl.)
Ardlair 11 yo 2011 (64,9%, van Wees ‘The Ultimate’ 2022, refill butt #900037, 539 btl.)

Blind Tasting Competition – part 1 (Best of Wines)

Bunnahabhain – Staoisha 6 yo 2014 (59,9%, Van Wees ‘The Ultimate’ 2021, dechar / rechar hogshead #10750, 298 btl.)
Macduff 12 yo 2008 (55,1%, Campbeltown Whisky Co ‘Electric Coo series’ 2020, sherry butt)
GlenAllachie 10 yo 2010 (62,4%, OB for The Netherlands 2020, Chinquapin barrel #4557, 278 btl.)
Springbank 17 yo 2002 ‘Madeira Cask’ (47,8%, OB 2020, 9200 btl.)