Single malt whisky - tasting notes

28 Jul 2011

Inchgower 1974 (Master of Malt)

Tasting notes by Ruben Luyten - Posted in Inchgower

Last year several independent bottlers released one or more Inchgower 1974 casks (Whisky-Doris and Thosop as well as Dewar Rattray, The Whisky Agency, Douglas Laing, Daily Dram…).

You may say Master of Malt is coming late with their Inchgower, but it has to be applauded their version was available for around € 85 while the others were around € 150!

 

Inchgower 1974 Master of MaltInchgower 36 yo 1974 (53,4%, Master of Malt 2011, refill sherry hogshead)

Nose: nice old-style Speyside, with a little more vanilla than other 1974 releases. A lot of lemon balm and paraffin. Honey. Old oak. Dried flowers and soft spices (cinnamon, mint). A little leather. There’s also a lovely chalky dampness to it, even some coastal hints. Great complexity. Mouth: starts with a zesty fruitiness (oranges, lemon) and punchy spices (pepper, ginger, aniseed, mint). Big citrus notes. Still some waxy notes and leather. Hints of herbal tea towards the end. Even better (slightly rounder) with a drop of water. Finish: long and warming with citrus and spices standing out.

A high quality Inchgower again, very complex and certainly on par with the ones we’ve seen before. Think about the price and you know this was an unbelievable bargain! It was sold out, then it came back (06/08/2011), now I’m pretty sure it’s sold out completely…

Score: 90/100

Inchgower 1974 (Master of Malt) 4 Ruben Luyten 2011-07-28

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Coming up

  • Glenglassaugh 1972 (Carn Mor)
  • Danica whisky (Braunstein)
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  • Woodford Reserve Master's Collection
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1840 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.