Single malt whisky - tasting notes

06 Mar 2014

Tomatin Cù Bòcan

Tasting notes by Ruben Luyten - Posted in Tomatin

Cù Bòcan is the name of a legendary dog-like creature that has stalked residents of the remote Highland village of Tomatin for centuries. It gave its name to the recent Tomatin Cù Bòcan, a lightly peated whisky (15 ppm) matured in a combination of bourbon, sherry and virgin oak casks.

Tomatin distillery only produces peated spirit during one week of the year, good for about 60.000 litres. The peated part of the whisky is aged 8 years, but the whole composition doesn’t have an age statement).

 

Tomatin Cu BocanTomatin Cù Bòcan
(46%, OB 2013, 18.000 btl.)

Nose: sweet and citrusy. Oranges, lemons, banana, both sweet juice and slightly tangy zesty notes. Some biscuity notes – that’s the younger spirit talking. Hints of ginger and grasses. Smoke in the background. Mouth: a little more smoke now, with slightly sharpish grains and quite a big emphasis on new oak. Youngish and unbalanced. Chilli pepper, burnt leaves. Ginger, cloves and aniseed. Finish: quite long, but a tad harsh and spicy.

I’m not sure what to make of this. It’s peaty but in a summery way that doesn’t fit the image of a haunting creature. The regular Tomatin fruits are drowned in pepper and virgin oak. A missed opportunity for Tomatin. Around € 50.

Score: 77/100

Tomatin Cù Bòcan 2 Ruben Luyten 2014-03-06

Categories

Calendar

July 2015
M T W T F S S
« Jun    
 12345
6789101112
13141516171819
20212223242526
2728293031  

  • WhiskyNotes: Good point Diego, it's important to coat the glass with whisky indeed. It helps it to evaporate and bring out the aromas, and take away the residuals
  • Diego Sandrin: i agree, N.5. The way i use it is i fill it up 2cl and then put it flat (horizontal) on the table, don't fill it more than 2cl or it will spill out, a
  • Basidium: I am partial to the Glencairn Crystal Canadian Whisky Glass as it is closer to what I am used to in a standard whiskey tumbler. It still narrows the t

Coming up

  • Bunnahabhain 1980 (Eiling Lim)
  • Balmenach 2001 (Liquid Treasures)
  • Auchentoshan Heartwood
  • Elements of Islay Lp6
  • Glenlivet 1981 for TWE
  • Strathisla 1948/1961
  • Benromach 15 Years

1820 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.