This is the second new release from Daily Dram, a Japanese Hanyu 1991. The label says “red oak heads” which means the top and bottom surfaces of the hogshead were made of red oak, a typical Northern American type.
It was probably a finish as red oak is very open-grained and prone to leaks, it simply can’t be used for 20 years. A sister cask #378 was bottled in the Ichiro’s Malt series last year.
Hanyu 19 yo 1991 (56%, Nectar of the
Daily Drams, cask #377, Red Oak heads)
Nose: very spicy, a little oriental (cinnamon, ginger, mint). Big notes of cigar boxes. Some tangerine and cloves (hints of a high-end vermouth). Butterscotch and fruit cake. Pancake syrup. Nice hints of beeswax and leather.
Mouth: powerful and pleasantly oaky with intense spices again. Pepper, some liquorice, a little ginger. Faint hints of aniseed. Sweet dried fruits as well (prunes to name just one) but overall quite savoury. A few smoky undertones.
Finish: long but only the deeper spicy notes seem to stand out, most of the freshness disappears. Not too dry.
Hanyu traditionally shows a high oak influence with plenty of spices. This is no different, and I know for some people it will be “too Japanese”. Quite a hefty price as well: around € 180. The combination of its particular profile and price means this will probably be on the shelves a little longer.