Single malt whisky - tasting notes

03 Mar 2014

GlenDronach 1993 (cask #5)

Tasting notes by Ruben Luyten - Posted in GlenDronach

The last whisky I’ll review from the GlenDronach single casks batch 9. The 1991 and 1992 were not very convincing, let’s hope the 1993 cask #5 can fulfil its promises.


GlenDronach 1993 single cask 5GlenDronach 20 yo 1993
(53%, OB 2013, oloroso cask #5, 645 btl.)

Nose: excellent. Lots of fresh figs and juicy plums, with a bright top note of orange blossom and rose petals. A slightly rummy / brandy-like aroma as well. Soaked raisins. Lovely pipe tobacco and cigar boxes. Hints of incense. Almonds and vanilla cake. Soft hints of those chocolate-covered coffee beans. Mouth: rich, initially sweet but growing drier and spicier in a nice evolution. Figs and dates again, raisins and chocolate. Cinnamon and cloves. Lacking a tad of body in the middle, but still very good. Ginger and herbal notes (mint). Finish: long, quite dry and rather ‘darker’, with hints of dried fruits, dark chocolate and mild oak.

I’ve said it before, but those GlenDronach butts filled on the 15th of January 1993 are just great (casks #1-#35 more or less). Around € 130.

Score: 91/100

GlenDronach 1993 (cask #5) 4.5 Ruben Luyten 2014-03-03
  • Gal(WhiskyIsrael)

    quite liked this one too 😉 not as much, but what are 2 points among friends 😉 GD make excellent whisky. period.



October 2015
« Sep    

  • WhiskyNotes: Obviously there are new articles each year (see my post about last year's edition) and the latest releases / statistics are added each year. If you've
  • Nate: I've never bought a copy. Is each year very different or is just buying the most recent sufficient?
  • WhiskyNotes: Benrinnes :-) although calling it one of Scotland's finest distilleries may be a bit too much. However casks from 2001 are being released, I've found

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  • Anon. 13yo 2001 (Abbey Whisky)
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1888 notes by Ruben

WhiskyNotes - Ruben LuytenThis blog is my personal collection of impressions, written while searching for the ultimate single malt whisky.