20 Jul 2010
Tasting notes by Ruben Luyten - Posted in Dalmore
The Dalmore Mackenzie is a limited edition of 2400 bottles (+ 600 for travel retail) supporting the Clan Mackenzie Society. The bottle comes with a print of the Benjamin West painting “Fury of the Stag”, signed by John Mackenzie, the head of the Clan.
This famous Highland Clan owned The Dalmore for almost 100 years, and they are still connected through the family icon, the stag head, which The Dalmore uses to adorn their bottles. The partnership (which will not end after this special release) aims to raise funds to refurbish the Clan’s Castle Leod.
Dalmore Mackenzie 1992 (46%, OB 2010, port finish, 3000 btl.)
Nose: fragrant and fruity with redcurrant, cherry and fresh citrus (oranges, grapefruit). A hint of ginger. Underneath is a subtle aroma of mocha glaze and roasted nuts. Nice. Mouth: on the palate it has more body than on the nose, with lots of spices. It’s nuttier (almonds, hazelnut) and even slightly smoky. Nutmeg and ginger again. Still some fruity notes, but dried fruits this time (prunes). A tad winey. Hints of vanilla. Fades on liquorice. Finish: spicy with a return to candied oranges.
Dalmore Mackenzie is a good example of the Dalmore house style, while at the same time being lifted by the Port influence. Smooth and balanced, but a little expensive. Around € 140.