Benriach 27 yo 1996 (42,9%, Milroy’s ‘Vintage Reserve’ 2023, refill hogshead #43214)
Glenburgie 27 yo 1995 (52,3%, Milroy’s ‘Vintage Reserve’ 2023, hogshead #6732)
Highland Peated Malt 19 yo 2004 (55,5%, Milroy’s ‘Soho Selection’ 2023, hogshead)
Campbeltown Blended Malt 6 yo 2017 (59,1%, Milroy’s ‘Soho Selection’ 2023, refill hogsheads)

Bowmore 26 yo 1997 (49,5%, Cut Your Leftovers Loose 2023, refill hogshead, 47 btl.)
Ardbeg 14 yo 2008 (63,8%, Cut Your Wolf Loose 2023, refill butt, 274 btl.)
Ben Nevis 5 yo 2017 (67,1%, Cut Your Wolf Loose 2022, STR American oak barrique #7877A, 190 btl.)

Milk & Honey Elements – Sherry Cask (46%, OB +/- 2022)
Milk & Honey Elements – Pomegranate Wine Cask (46%, OB 2022)
Milk & Honey Art & Craft – Stout Beer Cask 2019 (54%, OB 2022, 975 btl.)
Milk & Honey Belgian Drop – White Dessert Wine Cask (57,4%, OB 2022, 273 btl.)
Milk & Honey APEX – Fortified Red Wine Cask 2017 (59,4%, OB 2022)
Milk & Honey APEX – Ex-Alba Cask (53,4%, OB 2022)

Millstone 26 yo 1996 (42,4%, OB for The Whisky Exchange 2022, Oloroso sherry cask #4152, 233 btl.)
Millstone 5 yo 2017 (54,7%, OB for The Whisky Exchange 2022, Oloroso sherry cask #170444, 315 btl.)

Tormore 12 yo 2010 (59,3%, Watt Whisky 2022, rye barrel finish, 222 btl.)
Tomintoul 12 yo 2010 (58,4%, Watt Whisky 2022, Port barrique finish, 282 btl.)
Croftengea 5 yo 2017 (57,1%, Watt Whisky 2022, barrel, 252 btl.)

Bimber Oloroso (57,9%, OB for Abbey Whisky 2022, cask #125.1/9A, 178 btl.)
Bimber 4 yo 2017 (57,3%, Whisky Sponge 2021, first fill barrel + Imperial Stout finish, cask #184, 257 btl.)
Bimber Sherry Cask ‘Italy Edition’ (51,9%, OB for Beija-Flor 2020, cask #133, 59 btl.)

Secret Orkney 22 yo 1999 (52%, The Taste of Whisky 2021, bourbon hogshead #15, 247 btl.)
Secret Orkney 4 yo 2017 (59,7%, Swell de Spirits 2021, first fill Palo Cortado octave finish, 80 btl.)
Secret Orkney Malt 21 yo 1999 (52%, Infrequent Flyers 2020, Pedro Ximénez Sherry puncheon finish #5743, 674 btl.)

Torabhaig Allt Gleann is the second large scale release from this distillery on the Isle of Skye. It is a combination of spirit from 2017 and 2018.