Uitvlugt MPM 30 yo 1992 (50,4%, The Whisky Blues 2022, barrel, 215 btl.)
Uitvlugt 24 yo 1997 (53,4%, The Colours of Rum 2022, ex-cognac cask #5, 262 btl.)
Jamaican Rum 10 yo MJH3 (56,5%, Watt Rum for The Nectar 2023, bourbon barrel)
HD 10 yo MJH3 (59,9%, The Whisky Blues 2023, bourbon barrel #40, 235 btl.)
Diamond 2010 (58,1%, Berry Bros for Wine4You 2023, barrel #85, 60 btl.)
Clarendon 2004 (59,2%, Berry Bros for Wine4You 2023, barrel #23, 60 btl.)
New Yarmouth 13 yo 2009 (61,6%, The Whisky Jury 2023, cask #14, 239 btl.)
Mhoba Rum WR10 2019 (63,5%, OB for Kirsch Import 2023, ex-Woodford Reserve cask, 252 btl.)
Berry Bros.
Dailuaine 2010 (50,3%, Berry Bros & Rudd for Wine4You, Oloroso hogshead #307763, 60 btl.)
Glenallachie 15 yo 2008 (52,5%, Duncan Taylor for Wine4You 2023, octave cask finish #3040059, 83 btl.)
Ben Nevis 10 yo 2012 (54%, Duncan Taylor for Wine4You 2023, octave cask finish #3635004, 78 btl.)
Linkwood 2012 (57,6%, Berry Bros & Rudd for Wine4You 2023, hogshead #119, 60 btl.)
Ardmore 13 yo 2010 (54,1%, Duncan Taylor for Wine4You 2023, octave cask finish #1934144, 67 btl.)
Dailuaine 11 yo 2011 (52%, Asta Morris 2022, bourbon cask, 320 btl.)
Aibhainn Dearg 10 yo ‘X’ (46%, OB +/- 2022)
Fettercairn 2009 (50,6%, Liquid Art 2022, 140 btl.)
Glenburgie 25 yo 1994 (55,5%, Gordon & MacPhail ‘Connoisseurs Choice’ 2020, refill sherry hogshead #10064, 176 btl.)
Linkwood 10 yo 2012 (46%, Signatory Vintage ‘Un-Chillfiltered’ 2023, first-fill Oloroso butt finish, cask #201 + 203)
Williamson 2014 (46%, Berry Bros ‘Small Batch’ for Kirsch Import 2023, Batch #1, hogsheads, 1109 btl.)
Thomson Whisky – Manuka Smoke (53,9%, OB for Kirsch Import 2023, single cask #141, 284 btl.)
Shh.. ecret Islay 21 yo 1999 (59,8%, The Whisky Jury 2021, refill barrel, 250 btl.)
Williamson 9 yo 2012 (60,5%, Blackadder for Whisky Picnic Bar ‘Just Dram It’ 2022, refill butt, 267 btl.)
Starward 5 yo 2016 (59,3%, OB for Whivie.be & The Bonding Dram 2021, fortified wine barrel #1855, 222 btl.)
Tamdhu 15 yo 2008 (61,9%, Berry Bros & Rudd for Abbey Whisky 2023, Moscatel hogshead finish #778, 126 btl.)
Glen Grant 24 yo 1997 (48,4%, The Taste of Whisky ‘Endangered species’ 2021, refill bourbon hogshead #5106, 215 btl.)
Glen Grant 24 yo 1998 (56,1%, The Whisky Blues 2022, hogshead #6439, 239 btl.)
Blair Athol 2010 (54,4%, Berry Bros for Kirsch Import 2023, hogshead + Sauternes finish, cask #303318, 298 btl.)
Millstone 5 yo 2017 (54,7%, Whisky Druid 2022, first fill Oloroso sherry cask #170446, 284 btl.)
Glentauchers 10 yo 2011 (62,6%, Single Malts of Scotland for Kirsch Import 2022, sherry butt #900247, 492 btl.)
Speyside Blended Malt 30 yo 1992 (51,6%, Liquid Treasures + Antelope Macau 2022, refill sherry butt, 520 btl.)
Great Northern Irish Whiskey 5 yo (58,2%, Whisky AGE for Whisky Picnic Bar 2022, first-fill bourbon barrels, Batch #1, 120 btl.)
Secret Islay 10 yo 2011 (53,3%, Dramcatcher 2021, Port barrique #3493, 72 btl.)
Staoisha 8 yo 2014 (59,1%, Best Dram 2023, first-fill Amarone barrique finish #10378A, 255 btl.)
Ardlair 11 yo 2011 (64,9%, van Wees ‘The Ultimate’ 2022, refill butt #900037, 539 btl.)
New whisky releases: Redbreast 19 Years (TWE), Halcyon Macallan 30, Craigellachie 27 + 30 Years, Bowmore & Aston Martin 2023, Berry Bros 2023 Summer releases
Whisky news: Ardbeg Heavy Vapours, Benromach Polish Oak, Coleburn 14 Years, Berry Bros & Rudd 2023 Spring Release
Secret Speyside 2007 (62,8%, Berry Bros. & Rudd for Kirsch Import 2022, sherry butt #13910, 612 btl.)
Bowmore 1997 (53,2%, Berry Bros. & Rudd for Kirsch Import 2022, sherry butt #79, 515 btl.)
Bowmore 24 yo 1997 (45,1%, Mr. X + Steven Lin 2021, sherry butt #55, 506 btl.)
Cognac Tiffon ‘Lot 19:22’ – Petite Champagne (41,2%, Berry Bros. & Rudd for Kirsch Import 2022, 29 btl.)
Cognac Tiffon ‘Lot 19:22’ – Fins Bois (43%, Berry Bros. & Rudd for Kirsch Import 2022, 29 btl.)
Cognac Tiffon ‘Lot 19:22’ – Borderie (45%, Berry Bros. & Rudd for Kirsch Import 2022, 29 btl.)
Orkney 1999 (52,6%, Berry Bros. & Rudd for Master of Malt 2021, refill hogshead #35, 204 btl.)
Stauning 2017 Rye Whisky (58,9%, Berry Bros. & Rudd 2022, Moscatel hogshead #6493, 254 btl.)
Nordic Casks 2 (Berry Bros & Rudd) / The Roots / Teeling Rosé Wine Cask / Daftmill 2008 (Master of Malt)
Secret Speyside 29 yo 1990 (49,6%, Berry Bros & Rudd for Kirsch Import 2020, Sherry cask + red Bordeaux finish, cask #18005)
Orkney Single Malt 20 yo 2000 (53,6%, Berry Bros & Rudd for Kirsch Import 2020, Amarone finish, cask #15, 6000 btl.)
Bunnahabhain 15 yo 2003 (46%, Berry Bros. & Rudd 2019, sherry butt #4002)
Glen Moray 25 yo 1990 (46%, Berry Bros 2016, cask #10307)
Longmorn 1965 (70 proof, Berry Bros & Rudd 1977, 26 2/3 fl.oz.) – 90/100
Aultmore 17 yo 1997 (46%, Berrys’ Own Selection 2014, cask #3591) – 86/100
Blue Hanger ‘6th limited release’ (45,6%, Berry Bros. & Rudd 2012, 2223 btl.) – 81/100
Glen Grant 37 yo 1974 (49,3%, Berry Bros. & Rudd 2012, sherry cask #7646) – 86/100
Glenlivet 38 yo 1973 (47,6%, Berry Bros. & Rudd 2011, cask #10822) – 90/100
Dufftown-Glenlivet 1972 (43%, Berry Bros 1993) – 81/100
Springbank 1992 ‘Peat-smoked’ (46%, Berry Bros & Rudd 2011, cask #61) – 90/100
Laphroaig 1964 (43%, Berry Bros & Rudd 1981, 75 cl) – 95/100
Ledaig 4 yo 2005 (62,7%, Berry Bros & Rudd 2010, sherry butt #900008) – 86/100
Berry’s Speyside Reserve (46%, Berry Bros & Rudd 2009) – 81/100
Glen Elgin 31 yo 1975 (46%, Berry Bros. & Rudd 2007, cask #5167 & 5170) – 90/100
Longmorn 1990/2005 (46%, Berry Bros. 2005, cask #30111 & 30112) – 91/100