Dailuaine 2010 (50,3%, Berry Bros & Rudd for Wine4You, Oloroso hogshead #307763, 60 btl.)
Glenallachie 15 yo 2008 (52,5%, Duncan Taylor for Wine4You 2023, octave cask finish #3040059, 83 btl.)
Ben Nevis 10 yo 2012 (54%, Duncan Taylor for Wine4You 2023, octave cask finish #3635004, 78 btl.)
Linkwood 2012 (57,6%, Berry Bros & Rudd for Wine4You 2023, hogshead #119, 60 btl.)
Ardmore 13 yo 2010 (54,1%, Duncan Taylor for Wine4You 2023, octave cask finish #1934144, 67 btl.)

Dailuaine 11 yo 2011 (52%, Asta Morris 2022, bourbon cask, 320 btl.)
Aibhainn Dearg 10 yo ‘X’ (46%, OB +/- 2022)
Fettercairn 2009 (50,6%, Liquid Art 2022, 140 btl.)
Glenburgie 25 yo 1994 (55,5%, Gordon & MacPhail ‘Connoisseurs Choice’ 2020, refill sherry hogshead #10064, 176 btl.)
Linkwood 10 yo 2012 (46%, Signatory Vintage ‘Un-Chillfiltered’ 2023, first-fill Oloroso butt finish, cask #201 + 203)
Williamson 2014 (46%, Berry Bros ‘Small Batch’ for Kirsch Import 2023, Batch #1, hogsheads, 1109 btl.)
Thomson Whisky – Manuka Smoke (53,9%, OB for Kirsch Import 2023, single cask #141, 284 btl.)
Shh.. ecret Islay 21 yo 1999 (59,8%, The Whisky Jury 2021, refill barrel, 250 btl.)
Williamson 9 yo 2012 (60,5%, Blackadder for Whisky Picnic Bar ‘Just Dram It’ 2022, refill butt, 267 btl.)
Starward 5 yo 2016 (59,3%, OB for Whivie.be & The Bonding Dram 2021, fortified wine barrel #1855, 222 btl.)

Glen Grant 24 yo 1997 (48,4%, The Taste of Whisky ‘Endangered species’ 2021, refill bourbon hogshead #5106, 215 btl.)
Glen Grant 24 yo 1998 (56,1%, The Whisky Blues 2022, hogshead #6439, 239 btl.)
Blair Athol 2010 (54,4%, Berry Bros for Kirsch Import 2023, hogshead + Sauternes finish, cask #303318, 298 btl.)
Millstone 5 yo 2017 (54,7%, Whisky Druid 2022, first fill Oloroso sherry cask #170446, 284 btl.)
Glentauchers 10 yo 2011 (62,6%, Single Malts of Scotland for Kirsch Import 2022, sherry butt #900247, 492 btl.)
Speyside Blended Malt 30 yo 1992 (51,6%, Liquid Treasures + Antelope Macau 2022, refill sherry butt, 520 btl.)
Great Northern Irish Whiskey 5 yo (58,2%, Whisky AGE for Whisky Picnic Bar 2022, first-fill bourbon barrels, Batch #1, 120 btl.)
Secret Islay 10 yo 2011 (53,3%, Dramcatcher 2021, Port barrique #3493, 72 btl.)
Staoisha 8 yo 2014 (59,1%, Best Dram 2023, first-fill Amarone barrique finish #10378A, 255 btl.)
Ardlair 11 yo 2011 (64,9%, van Wees ‘The Ultimate’ 2022, refill butt #900037, 539 btl.)

Bowmore 1997 (53,2%, Berry Bros. & Rudd for Kirsch Import 2022, sherry butt #79, 515 btl.)
Bowmore 24 yo 1997 (45,1%, Mr. X + Steven Lin 2021, sherry butt #55, 506 btl.)

Cognac Tiffon ‘Lot 19:22’ – Petite Champagne (41,2%, Berry Bros. & Rudd for Kirsch Import 2022, 29 btl.)
Cognac Tiffon ‘Lot 19:22’ – Fins Bois (43%, Berry Bros. & Rudd for Kirsch Import 2022, 29 btl.)
Cognac Tiffon ‘Lot 19:22’ – Borderie (45%, Berry Bros. & Rudd for Kirsch Import 2022, 29 btl.)

Blue Hanger ‘6th limited release’ (45,6%, Berry Bros. & Rudd 2012, 2223 btl.) – 81/100